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05 Jan 2022

Food Stall on Observing International year of Millets Proposed by UGC

On 5th January 2022, School of Allied Health Sciences, REVA University organised a Food stall on occasion of International Year of Millets proposed by UGC. The theme of the Programme was promoting millet as a better substitute of regular staples. The Primary objective of this programme was to make people aware nutritional and health benefits of different millets. Through this events student took a unique initiative to prepare and cater people with different millet preparations like Millet pudding, Millet bisibele bath and millet kheer. Total no of participants was 25 and total no of visitors in the stall were 50.

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